Monday, December 15, 2008

No Egg Buttermilk Cake

No Egg Buttermilk Cake

2 cups sugar
½ cup shortening
2 cup buttermilk
3 cup flour
2 tsp. soda
1 tsp. salt
1 tsp. allspice
1 tsp. cinnamon
1 tsp. nutmeg
1 cup chopped walnuts or pecans (optional)
1 cup raisins (optional)

Grease and flour pans. Cream sugar and shortening then add all other ingredients. Bake at 325 for 1 hour. 2 reg. sized bread loaves.


Submitted by: Laurie Hyde

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